Baked breaded chicken breast how to#

It’s a great way to enjoy crispy chicken without the calories of frying. This also goes great over a bed of pasta or salad.Īnd that’s about it. Serve it with sides like garlic butter mushrooms, garlic Parmesan roasted broccoli, green beans, or lemon pepper asparagus and pair it with a second side like mac and cheese, mashed potatoes, potato salad, or creamy mushroom risotto. What to Serve with Parmesan Crusted Chicken Lemon juice – A splash of lemon juice before serving will really brighten up the flavor.

These should still work as the ‘glue’ for your panko crust. Breading – You can bread in the more traditional way with flour and an egg wash, or by substituting the melted butter with mayo or mustard.Seasoning – Add more seasoning to the panko mix like smoked paprika or red pepper flakes.

Baked breaded chicken breast how to#

How To Make Baked Parmesan Crusted Chicken (1 Min Video)

For more baked chicken ideas, try easy oven-baked chicken, garlic butter baked chicken breasts, baked honey balsamic chicken, or some buttermilk chicken strips. Serve it as is with a side of veggies, over a salad, or with some pasta. It’s a great, kid-friendly alternative to chicken nuggets. This is a delicious 30-minute recipe for a quick weeknight dinner using pantry staples. You can still use the traditional method of breading but give this method a try. The butter gradually gets absorbed into the breadcrumbs, which adds more flavor to the crust – and you can smell the delicious buttery scent while it’s baking. I went with an easy breading method by using melted butter instead of a flour-dusting and egg wash. It’s a healthier way to enjoy the crunch factor that comes with fried chicken without the guilt and heaviness of fried food. We’ll be dipping the chicken breasts in some melted butter, coating them with a seasoned panko-Parmesan breadcrumb mix then baking until they come out golden and crunchy. Today we’re making some baked Parmesan crusted chicken. Serve them with some veggies, a salad, or over a bed of pasta. This crispy baked Parmesan crusted chicken is juicy on the inside with a crunchy coating of butter, panko breadcrumbs, parmesan and parsley.